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Inhibitory effects of long-chain fatty acids on VFA degradation and beta-oxidation
Inhibitory effects of long-chain fatty acids on VFA degradation and beta-oxidation
Inhibitory effects of long-chain fatty acids on VFA degradation and beta-oxidation
Shin, H.-S. (Autor:in) / Kim, S.-H. (Autor:in) / Lee, C.-Y. (Autor:in) / Nam, S.-Y. (Autor:in) / International Water Association
3rd, World water congress ; 2002 ; Melbourne, Australia
01.01.2003
8 pages
Aufsatz (Konferenz)
Englisch
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