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Effects of low magnetic field on batch crystallisation of glycine
Effects of low magnetic field on batch crystallisation of glycine
Effects of low magnetic field on batch crystallisation of glycine
Gao, Y.Y. (Autor:in) / Xie, C. (Autor:in) / Wang, J.K. (Autor:in)
MATERIALS RESEARCH INNOVATIONS ; 13 ; 52-54
01.01.2009
3 pages
Aufsatz (Zeitschrift)
Englisch
DDC:
620.11
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