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Effect of carrageenan on properties of biodegradable thermoplastic cassava starch/low-density polyethylene composites reinforced by cotton fibers
Effect of carrageenan on properties of biodegradable thermoplastic cassava starch/low-density polyethylene composites reinforced by cotton fibers
Effect of carrageenan on properties of biodegradable thermoplastic cassava starch/low-density polyethylene composites reinforced by cotton fibers
Prachayawarakorn, J. (Autor:in) / Pomdage, W. (Autor:in)
MATERIALS AND DESIGN -REIGATE- ; 61 ; 264-269
01.01.2014
6 pages
Aufsatz (Zeitschrift)
Englisch
DDC:
620.0042
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