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Formulation of thermoreversible gel of cranberry juice concentrate: Evaluation, biocompatibility studies and its antimicrobial activity against periodontal pathogens
Formulation of thermoreversible gel of cranberry juice concentrate: Evaluation, biocompatibility studies and its antimicrobial activity against periodontal pathogens
Formulation of thermoreversible gel of cranberry juice concentrate: Evaluation, biocompatibility studies and its antimicrobial activity against periodontal pathogens
H.R., Rajeshwari (Autor:in) / Dhamecha, Dinesh (Autor:in) / Jagwani, Satveer (Autor:in) / Patil, Dhanashree (Autor:in) / Hegde, Satisha (Autor:in) / Potdar, Raksha (Autor:in) / Metgud, Renuka (Autor:in) / Jalalpure, Sunil (Autor:in) / Roy, Subarna (Autor:in) / Jadhav, Kiran (Autor:in)
01.01.2017
9 pages
Aufsatz (Zeitschrift)
Englisch
DDC:
572
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