Anti-hydrolysis effect of aromatic carbodiimide in poly(lactic acid)/wood flour composites

Holcapkova, Pavlina / Stloukal, Petr / Kucharczyk, Pavel et al. | British Library Online Contents | 2017

Biodegradable poly(lactic acid)/poly(butylene succinate)/wood flour composites: physical and morphological properties

Chuayjuljit, Saowaroj / Wongwaiwattanakul, Chutima / Chaiwutthinan, Phasawat et al. | British Library Online Contents | 2017

Characterization of organo-montmorillonite (OMMT) modified wood flour and properties of its composites with poly(lactic acid)

Liu, R. / Luo, S. / Cao, J. et al. | British Library Online Contents | 2013

Physical, mechanical, and thermal properties of micronized organo-montmorillonite suspension modified wood flour/poly(lactic acid) composites

Liu, R. / Cao, J. / Peng, Y. et al. | British Library Online Contents | 2015

Thermal Analysis of Anti-ultraviolet Poly(vinylidene fluoride)/wood Flour Composites

Zhou, J. / Zhang, Q.-l. / Yang, H. et al. | British Library Online Contents | 2009