Eine Plattform für die Wissenschaft: Bauingenieurwesen, Architektur und Urbanistik
Eine Plattform für die Wissenschaft: Bauingenieurwesen, Architektur und Urbanistik
Modeling high-resolution climate change impacts on wheat and maize in Italy
The Mediterranean basin has been identified as a prominent hotspot of climate change, with expected negative impacts on crop productivity, among others. Given the primary role that agriculture has to sustain cultural values, economic opportunities, and food security, it is crucial to identify specific risks in agriculture due to climate change, which can address more effective adaptation strategies and policies to cope with climate change. This study aims to evaluate the high-resolution impacts of climate change on the length of the growing cycle and yield of durum wheat, common wheat, and maize in Italy by using the CERES-Wheat and CERES-Maize crop models implemented in the Decision Support System for Agrotechnology Transfer (DSSAT) software. A digital platform (GIS-DSSAT) was developed to couple crop simulation models with dynamically downscaled climate projections at high resolution for Italy, which can better represent the Italian landscape complexity and the spatial distribution of different pedological and crop management features, providing more detailed information on the expected impacts on crops respect to previous studies at a coarser resolution. The projections have been extended for two climate change scenarios and accounting for uncertainty, either considering or not the potential direct effects of increasing atmospheric CO2 concentrations ([CO2]). Results show that climate change may affect Italian cereal production in the medium to long term periods. Maize is the main affected crop, with yield reductions homogeneously distributed from North to South Italy. Wheat yield is expected to decrease mainly in southern Italy, while northern Italy may benefit from higher precipitation regimes. Higher levels of atmospheric CO2 concentrations may partially offset the negative impact posed by climate change and increase the benefits in the northern regions, especially for common and durum wheat.
Modeling high-resolution climate change impacts on wheat and maize in Italy
The Mediterranean basin has been identified as a prominent hotspot of climate change, with expected negative impacts on crop productivity, among others. Given the primary role that agriculture has to sustain cultural values, economic opportunities, and food security, it is crucial to identify specific risks in agriculture due to climate change, which can address more effective adaptation strategies and policies to cope with climate change. This study aims to evaluate the high-resolution impacts of climate change on the length of the growing cycle and yield of durum wheat, common wheat, and maize in Italy by using the CERES-Wheat and CERES-Maize crop models implemented in the Decision Support System for Agrotechnology Transfer (DSSAT) software. A digital platform (GIS-DSSAT) was developed to couple crop simulation models with dynamically downscaled climate projections at high resolution for Italy, which can better represent the Italian landscape complexity and the spatial distribution of different pedological and crop management features, providing more detailed information on the expected impacts on crops respect to previous studies at a coarser resolution. The projections have been extended for two climate change scenarios and accounting for uncertainty, either considering or not the potential direct effects of increasing atmospheric CO2 concentrations ([CO2]). Results show that climate change may affect Italian cereal production in the medium to long term periods. Maize is the main affected crop, with yield reductions homogeneously distributed from North to South Italy. Wheat yield is expected to decrease mainly in southern Italy, while northern Italy may benefit from higher precipitation regimes. Higher levels of atmospheric CO2 concentrations may partially offset the negative impact posed by climate change and increase the benefits in the northern regions, especially for common and durum wheat.
Modeling high-resolution climate change impacts on wheat and maize in Italy
Valentina Mereu (Autor:in) / Andrea Gallo (Autor:in) / Antonio Trabucco (Autor:in) / Gianluca Carboni (Autor:in) / Donatella Spano (Autor:in)
2021
Aufsatz (Zeitschrift)
Elektronische Ressource
Unbekannt
Metadata by DOAJ is licensed under CC BY-SA 1.0
Adaptation of maize to climate change impacts in Iran
| Online Contents | 2013
Simulating impacts, potential adaptation and vulnerability of maize to climate change in India
| Online Contents | 2010
Is another genetic revolution needed to offset climate change impacts for US maize yields?
| DOAJ | 2018