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Toxicant Interactions with Food Algae: A Missing Link between Laboratory and Field Effects?
Toxicant Interactions with Food Algae: A Missing Link between Laboratory and Field Effects?
Toxicant Interactions with Food Algae: A Missing Link between Laboratory and Field Effects?
Podemski, Cheryl L. (Autor:in) / Culp, Joseph M.
2001
Aufsatz (Zeitschrift)
Englisch
Toxicant Exposure Increases Threshold Food Levels in Freshwater Rotifier Populations
Online Contents | 1999
|British Library Online Contents | 2000
|British Library Online Contents | 2000
|British Library Online Contents | 2010
|Wiley | 2005
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