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Status of Prerequisite and HACCP Program Implementation in Iowa and Kansas Restaurants: Sanitarians' Perspective
Status of Prerequisite and HACCP Program Implementation in Iowa and Kansas Restaurants: Sanitarians' Perspective
Status of Prerequisite and HACCP Program Implementation in Iowa and Kansas Restaurants: Sanitarians' Perspective
Roberts, Kevin R. (Autor:in) / Barrett, Betsy / Sneed, Jeannie
2005
Aufsatz (Zeitschrift)
Englisch
Status of Prerequisite and HACCP Program Implementation in Iowa Restaurants
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|Status of HACCP Implementation in the Food Industry
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|Engineering Index Backfile | 1945
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