Eine Plattform für die Wissenschaft: Bauingenieurwesen, Architektur und Urbanistik
Improved utilization of fish waste by anaerobic digestion following omega-3 fatty acids extraction
Improved utilization of fish waste by anaerobic digestion following omega-3 fatty acids extraction
Improved utilization of fish waste by anaerobic digestion following omega-3 fatty acids extraction
Nges, Ivo Achu (Autor:in) / Mbatia, Betty / Björnsson, Lovisa
2012
Aufsatz (Zeitschrift)
Englisch
BKL:
43.00
Degradation and Inhibitory Effects of Long-Chain Fatty Acids in Anaerobic Digestion
British Library Online Contents | 2002
|Omega-3 Fatty Acids and Cancer
British Library Conference Proceedings | 2003
|Omega-3 Fatty Acids and Cancer
Online Contents | 2003
|