Selenium Speciation Studies from Soan-Sakesar Valley, Salt Range, Pakistan: Fid-Bau Portal

Selenium Speciation Studies from Soan-Sakesar Valley, Salt Range, Pakistan

Afzal, Shahzad / Younas, Muhammad / Ali, Karamat

A regional study of Selenium (Se) speciation in surface waters, groundwaters, and saturation extracts from Soan-Sakesar valley Salt-Range, Pakistan was started in March 1994 and completed in October 1996. Groundwaters, streams, and springs had median concentrations of: total Se 48, 404.5, and 82 μg/l; Se^+VI 40, 350 and 51 μg/l; Se^+IV 8, 48 and 29 μg/l; Se^-II 0, 6.5 and 2.0 μg/l, respectively. The concentration of Se exceeded the recommended water quality guidelines for drinking and irrigation water of 10 and 20 μg/l, respectively. In saturation extracts, median total Se, Se^+VI, Se^+IV and Se^-II were 190, 146, 37 and 7.0 μg/l, respectively. Uchhali, Khabbaki and Jahlar lake water samples had the mean concentration of: total Se 2103, 670 and 297 μg/l; Se^+VI 1777, 470, and 233 μg/l; Se^+IV 291, 166 and 39 μg/l; Se^-II 35, 34 and 25 μg/l, respectively. The Sakesar limestone Formation of Eocene age rich in shales and fossils (median Se concentration 7.2 μg/kg) are considered to be the source of selenium that have enriched soils of Soan-Sakesar valley. Selenim speciation results show the abundance of selenate in all the environmental samples. A linear relationship between Se^+VI and pH (R²= 0.84, 0.58, 0.88, 0.82, and 0.91; significant at the 0.05 level) for groundwater, saturation extract, stream, spring, and lake waters were noted, suggesting that the Se^+VI in the samples is highly associated with pH. Linear relationships were established between Se^+VI and Mg, NO₃, and SO₄ for groundwater (R²= 0.24, 0.16, and 0.64; significant at the 0.01 level) and surface water (R²= 0.96, 0.14, and 0.91; significant at the 0.001 level). This suggests the high concentrations of Mg, NO₃ and SO₄, which strongly adsorb and compete with selenium for surface site, increases the Se^+VI fraction. The results show that the higher percentage of selenate on other species in the analyzed samples is favored by higher pH and oxidizing environments of the valley.