Eine Plattform für die Wissenschaft: Bauingenieurwesen, Architektur und Urbanistik
Eine Plattform für die Wissenschaft: Bauingenieurwesen, Architektur und Urbanistik
DISSOLVED OXYGEN AND THE TASTE OF WATER
Although there is a commonly held belief that distilled water has no taste because of its inherent lack of dissolved oxygen and mineral salts, the authors have set out to prove otherwise.
DISSOLVED OXYGEN AND THE TASTE OF WATER
Although there is a commonly held belief that distilled water has no taste because of its inherent lack of dissolved oxygen and mineral salts, the authors have set out to prove otherwise.
DISSOLVED OXYGEN AND THE TASTE OF WATER
Bruvold, William H. (Autor:in) / Pangborn, Rose Marie (Autor:in)
Journal ‐ American Water Works Association ; 62 ; 721-722
01.11.1970
2 pages
Aufsatz (Zeitschrift)
Elektronische Ressource
Englisch
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