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Creating Caseinate Glycoconjugates with Novel Functionality through the Maillard Reaction
Creating Caseinate Glycoconjugates with Novel Functionality through the Maillard Reaction
Creating Caseinate Glycoconjugates with Novel Functionality through the Maillard Reaction
OLIVER, C (Autor:in) / MELTON, L (Autor:in) / STANLEY, R (Autor:in)
Annals of the New York Academy of Sciences ; 1043 ; 891
01.06.2005
1 pages
Aufsatz (Zeitschrift)
Elektronische Ressource
Englisch
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