Eine Plattform für die Wissenschaft: Bauingenieurwesen, Architektur und Urbanistik
Eine Plattform für die Wissenschaft: Bauingenieurwesen, Architektur und Urbanistik
Taste and Odor Production in Reservoirs by Blue‐Green Algae
This paper begins with an overview of the periodic recurrence of objectionable tastes and odors in public water supplies that use lakes and streams as sources of water. The discharge of industrial and domestic wastes into water courses has further aggravated the problem. The paper discusses in detail two studies on the formation of taste and odor in Deer Creek Reservoir in Utah and Lake Viva Naughton, Wyoming.
Taste and Odor Production in Reservoirs by Blue‐Green Algae
This paper begins with an overview of the periodic recurrence of objectionable tastes and odors in public water supplies that use lakes and streams as sources of water. The discharge of industrial and domestic wastes into water courses has further aggravated the problem. The paper discusses in detail two studies on the formation of taste and odor in Deer Creek Reservoir in Utah and Lake Viva Naughton, Wyoming.
Taste and Odor Production in Reservoirs by Blue‐Green Algae
Gaufin, Arden R. (Autor:in)
Journal ‐ American Water Works Association ; 56 ; 1345-1350
01.10.1964
6 pages
Aufsatz (Zeitschrift)
Elektronische Ressource
Englisch
Special Topic Session: Algae Toxin and Taste & Odor
| British Library Conference Proceedings | 2004
| British Library Conference Proceedings | 2006
Algae Responsible for Odor and Taste in Water Supplies
| ASCE | 2021
Chlorination of Deep Reservoirs for Taste and Odor Control
| Wiley | 1956