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    EVALUATION OF HYDROXY PROPYL STARCH AS A VISCOSITY-MODIFYING AGENT FOR SELF COMPACTING CONCRETE

    New search for: Rajayogan, V.
    New search for: Santhanam, M.
    New search for: Sarma, B. S.
    New search for: Wallevik, O.
    New search for: Nielsson, I.
    New search for: RILEM

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    EVALUATION OF HYDROXY PROPYL STARCH AS A VISCOSITY-MODIFYING AGENT FOR SELF COMPACTING CONCRETE

    New search for: Rajayogan, V.
    New search for: Santhanam, M.
    New search for: Sarma, B. S.
    New search for: Wallevik, O.
    New search for: Nielsson, I.
    New search for: RILEM

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    EVALUATION OF HYDROXY PROPYL STARCH AS A VISCOSITY-MODIFYING AGENT FOR SELF COMPACTING CONCRETE

    New search for: Rajayogan, V.
    New search for: Santhanam, M.
    New search for: Sarma, B. S.
    New search for: Wallevik, O.
    New search for: Nielsson, I.
    New search for: RILEM

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Page navigation

    Document information
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    Document information
    Title:

    EVALUATION OF HYDROXY PROPYL STARCH AS A VISCOSITY-MODIFYING AGENT FOR SELF COMPACTING CONCRETE

    Contributors:

    Rajayogan, V. (author) / Santhanam, M. (author) / Sarma, B. S. (author) / Wallevik, O. / Nielsson, I. / RILEM

    Conference:

    3rd, International symposium on self compacting concrete ; 2003 ; Reykjavik

    Published in:

    International symposium on self compacting concrete ; 386-394

    RILEM PROCEEDINGS PRO; [NO] 33 2003 ; 33

    Publication date:

    2003-01-01

    Size:

    9 pages

    ISBN:

    291214342X

    Type of media:

    Conference paper

    Type of material:

    Print

    Language:

    English

    Keywords:

    Self compacting concrete , RILEM

    © Metadata Copyright the British Library Board and other contributors. All rights reserved.

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