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    Optimization of column length and emitter ID on peak capacity, protein identification and dynamic range in nanoLC-MS

    New search for: Lee, M.S.
    New search for: Canterbury, J.
    New search for: Hsieh, E.J.
    New search for: Valaskovic, G.
    New search for: Maccoss, M.J.

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    Optimization of column length and emitter ID on peak capacity, protein identification and dynamic range in nanoLC-MS

    New search for: Lee, M.S.
    New search for: Canterbury, J.
    New search for: Hsieh, E.J.
    New search for: Valaskovic, G.
    New search for: Maccoss, M.J.

    Access

    Access via TIB
    Check availability in my library

    Optimization of column length and emitter ID on peak capacity, protein identification and dynamic range in nanoLC-MS

    New search for: Lee, M.S.
    New search for: Canterbury, J.
    New search for: Hsieh, E.J.
    New search for: Valaskovic, G.
    New search for: Maccoss, M.J.

    Access

    Access via TIB
    Check availability in my library

    Access

    Access via TIB
    Check availability in my library

    Page navigation

    Document information
    Similar titles

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    Document information
    Title:

    Optimization of column length and emitter ID on peak capacity, protein identification and dynamic range in nanoLC-MS

    Contributors:

    Lee, M.S. (author) / Canterbury, J. (author) / Hsieh, E.J. (author) / Valaskovic, G. (author) / Maccoss, M.J. (author)

    Conference:

    ASMS Conference; 56th, Mass spectrometry and allied topics ; 2008 ; Denver, Colo

    Published in:

    Mass spectrometry and allied topics ; 2108

    PROCEEDINGS ASMS CONFERENCE ON MASS SPECTROMETRY AND ALLIED TOPICS -CD-ROM-

    Publication date:

    2008-01-01

    Size:

    2108 pages

    Remarks:

    Held on CD-ROM

    Type of media:

    Conference paper

    Type of material:

    Print

    Language:

    English

    Keywords:

    Mass spectrometry , Allied topics , ASMS

    © Metadata Copyright the British Library Board and other contributors. All rights reserved.

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