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Effect of Total Dissolved Solids and Temperature on Consumer Preferences and the Ability to Discriminate Drinking Waters
Effect of Total Dissolved Solids and Temperature on Consumer Preferences and the Ability to Discriminate Drinking Waters
Effect of Total Dissolved Solids and Temperature on Consumer Preferences and the Ability to Discriminate Drinking Waters
Dietrich, A.M. (author) / Gallagher, C.D. (author) / American Water Works Association
Annual Conference And Exposition, American Water Works Association ; 2010 ; Chicago, IL
2010-01-01
5 pages
Includes bibliographical references and index
Conference paper
English
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