Fachinformationsdienst BAUdigital

A platform for research: civil engineering, architecture and urbanism

    Assessment of the value of doubled haploids as progenitors in cocoa (Theobroma cacao L.) breeding

    New search for: Sounigo, O.
    New search for: Lachenaud, P.
    New search for: Bastide, P.
    New search for: Cilas, C.
    New search for: N Goran, J.
    New search for: Lanaud, C.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Page navigation

    Document information
    Similar titles

    Export, share and cite

    Assessment of the value of doubled haploids as progenitors in cocoa (Theobroma cacao L.) breeding

    New search for: Sounigo, O.
    New search for: Lachenaud, P.
    New search for: Bastide, P.
    New search for: Cilas, C.
    New search for: N Goran, J.
    New search for: Lanaud, C.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Assessment of the value of doubled haploids as progenitors in cocoa (Theobroma cacao L.) breeding

    New search for: Sounigo, O.
    New search for: Lachenaud, P.
    New search for: Bastide, P.
    New search for: Cilas, C.
    New search for: N Goran, J.
    New search for: Lanaud, C.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Page navigation

    Document information
    Similar titles

    Export, share and cite

    Document information
    Title:

    Assessment of the value of doubled haploids as progenitors in cocoa (Theobroma cacao L.) breeding

    Contributors:

    Sounigo, O. (author) / Lachenaud, P. (author) / Bastide, P. (author) / Cilas, C. (author) / N Goran, J. (author) / Lanaud, C. (author)

    Published in:

    JOURNAL OF APPLIED GENETICS ; 44 ; 339-354

    Publication date:

    2003-01-01

    Size:

    16 pages

    ISSN:

    1234-1983

    Type of media:

    Article (Journal)

    Type of material:

    Print

    Language:

    English

    Classification:

    DDC:  576.5

    © Metadata Copyright the British Library Board and other contributors. All rights reserved.

    Similar titles

    Agroforestry Systems of Cocoa (Theobroma cacao L.) in the Ecuadorian Amazon

    Leider Tinoco-Jaramillo / Yadira Vargas-Tierras / Nasratullah Habibi et al. | DOAJ | 2024

    Free access

    Utilization of cocoa Pod Husk (Theobroma cacao L.) for Production of Microencapsulated Powder Rich in Alkaloids

    Nguyen, Van Tang / Tran, Thi Huynh Nhu / Pham, Chau An | Springer Verlag | 2025

    Determinacion de parámetros y simulación matemática del proceso de secado de cacao (Theobroma cacao)

    Fanny Villamizar de Borrero / José Eugenio Hernández H. | DOAJ | 1989

    Free access

    New Characteristics in the Fermentation Process of Cocoa (Theobroma cacao L.) “Super Árbol” in La Joya de los Sachas, Ecuador

    Maritza Sanchez-Capa / Samuel Viteri-Sanchez / Armando Burbano-Cachiguango et al. | DOAJ | 2022

    Free access

    Commodity production as restoration driver in the Brazilian Amazon? Pasture re-agro-forestation with cocoa (Theobroma cacao) in southern Pará

    Schroth, Götz / Garcia, Edenise / Griscom, Bronson Winthrop et al. | Springer Verlag | 2015

    Free access
    Back to top