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Secretion rate and amylase concentration of whole saliva after consumption of beer

Brand, H. / Bruins, M. / Veerman, E. / Nieuw Amerongen, A.

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Secretion rate and amylase concentration of whole saliva after consumption of beer

Brand, H. / Bruins, M. / Veerman, E. / Nieuw Amerongen, A.

Secretion rate and amylase concentration of whole saliva after consumption of beer

Brand, H. / Bruins, M. / Veerman, E. / Nieuw Amerongen, A.

Access

Access via TIB

Check availability in my library

Order at Subito €

Page navigation

Document information

Similar titles

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Document information

Title:

Secretion rate and amylase concentration of whole saliva after consumption of beer

Contributors:

Brand, H. (author) / Bruins, M. (author) / Veerman, E. (author) / Nieuw Amerongen, A. (author)

Published in:

INTERNATIONAL JOURNAL OF DENTAL HYGIENE ; 4 ; 160-161

Publication date:

2006-01-01

Size:

2 pages

ISSN:

1601-5029

Type of media:

Article (Journal)

Type of material:

Language:

English

Classification:

DDC: 617.6

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