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    Development and testing of a physically based, three-dimensional model of surface and subsurface hydrology

    New search for: Bittelli, M.
    New search for: Tomei, F.
    New search for: Pistocchi, A.
    New search for: Flury, M.
    New search for: Boll, J.
    New search for: Brooks, E. S.
    New search for: Antolini, G.

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    Development and testing of a physically based, three-dimensional model of surface and subsurface hydrology

    New search for: Bittelli, M.
    New search for: Tomei, F.
    New search for: Pistocchi, A.
    New search for: Flury, M.
    New search for: Boll, J.
    New search for: Brooks, E. S.
    New search for: Antolini, G.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Development and testing of a physically based, three-dimensional model of surface and subsurface hydrology

    New search for: Bittelli, M.
    New search for: Tomei, F.
    New search for: Pistocchi, A.
    New search for: Flury, M.
    New search for: Boll, J.
    New search for: Brooks, E. S.
    New search for: Antolini, G.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Page navigation

    Document information
    Similar titles

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    Document information
    Title:

    Development and testing of a physically based, three-dimensional model of surface and subsurface hydrology

    Contributors:

    Bittelli, M. (author) / Tomei, F. (author) / Pistocchi, A. (author) / Flury, M. (author) / Boll, J. (author) / Brooks, E. S. (author) / Antolini, G. (author)

    Published in:

    ADVANCES IN WATER RESOURCES ; 33 ; 106-122

    Publication date:

    2010-01-01

    Size:

    17 pages

    ISSN:

    0309-1708

    Type of media:

    Article (Journal)

    Type of material:

    Print

    Language:

    English

    Classification:

    DDC:  627

    © Metadata Copyright the British Library Board and other contributors. All rights reserved.

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