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    Effect of crosslinking temperature on compression strength of gelatin scaffold for articular cartilage tissue engineering

    New search for: Lien, S. M.
    New search for: Ko, L. Y.
    New search for: Huang, T. J.

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    Effect of crosslinking temperature on compression strength of gelatin scaffold for articular cartilage tissue engineering

    New search for: Lien, S. M.
    New search for: Ko, L. Y.
    New search for: Huang, T. J.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Effect of crosslinking temperature on compression strength of gelatin scaffold for articular cartilage tissue engineering

    New search for: Lien, S. M.
    New search for: Ko, L. Y.
    New search for: Huang, T. J.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Page navigation

    Document information
    Similar titles

    Export, share and cite

    Document information
    Title:

    Effect of crosslinking temperature on compression strength of gelatin scaffold for articular cartilage tissue engineering

    Contributors:

    Lien, S. M. (author) / Ko, L. Y. (author) / Huang, T. J. (author)

    Published in:

    MATERIALS SCIENCE AND ENGINEERING C MATERIALS FOR BIOLOGICAL APPLICATIONS ; 30 ; 631-635

    Publication date:

    2010-01-01

    Size:

    5 pages

    ISSN:

    0928-4931

    Type of media:

    Article (Journal)

    Type of material:

    Print

    Language:

    English

    Classification:

    DDC:  572.05

    © Metadata Copyright the British Library Board and other contributors. All rights reserved.

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