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    Mechanical Properties of Melt-processed Blend of Amorphous Corn Flour Composite Filler and Styrene-Butadiene Rubber

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    Mechanical Properties of Melt-processed Blend of Amorphous Corn Flour Composite Filler and Styrene-Butadiene Rubber

    New search for: Jong, L.

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    Access via TIB
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    Mechanical Properties of Melt-processed Blend of Amorphous Corn Flour Composite Filler and Styrene-Butadiene Rubber

    New search for: Jong, L.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Access

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    Check availability in my library
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    Document information
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    Document information
    Title:

    Mechanical Properties of Melt-processed Blend of Amorphous Corn Flour Composite Filler and Styrene-Butadiene Rubber

    Contributors:

    Jong, L. (author)

    Published in:

    INTERNATIONAL JOURNAL OF POLYMERIC MATERIALS ; 61 ; 448-465

    Publication date:

    2012-01-01

    Size:

    18 pages

    ISSN:

    0091-4037

    Type of media:

    Article (Journal)

    Type of material:

    Print

    Language:

    English

    Classification:

    DDC:  620.192

    © Metadata Copyright the British Library Board and other contributors. All rights reserved.

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