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    Carcass traits of two marketable size classes of Pangasius pangasius (Hamilton, 1822)

    New search for: Sahu, B. B.
    New search for: Sahoo, S. K.
    New search for: Giri, S. S.
    New search for: Das, P. C.
    New search for: Mishra, B.
    New search for: Sahu, A. K.
    New search for: Eknath, A. E.
    New search for: Jayasankar, P.

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    Carcass traits of two marketable size classes of Pangasius pangasius (Hamilton, 1822)

    New search for: Sahu, B. B.
    New search for: Sahoo, S. K.
    New search for: Giri, S. S.
    New search for: Das, P. C.
    New search for: Mishra, B.
    New search for: Sahu, A. K.
    New search for: Eknath, A. E.
    New search for: Jayasankar, P.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Carcass traits of two marketable size classes of Pangasius pangasius (Hamilton, 1822)

    New search for: Sahu, B. B.
    New search for: Sahoo, S. K.
    New search for: Giri, S. S.
    New search for: Das, P. C.
    New search for: Mishra, B.
    New search for: Sahu, A. K.
    New search for: Eknath, A. E.
    New search for: Jayasankar, P.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Page navigation

    Document information
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    Document information
    Title:

    Carcass traits of two marketable size classes of Pangasius pangasius (Hamilton, 1822)

    Contributors:

    Sahu, B. B. (author) / Sahoo, S. K. (author) / Giri, S. S. (author) / Das, P. C. (author) / Mishra, B. (author) / Sahu, A. K. (author) / Eknath, A. E. (author) / Jayasankar, P. (author)

    Published in:

    JOURNAL OF APPLIED ICHTHYOLOGY ; 29 ; 226-229

    Publication date:

    2013-01-01

    Size:

    4 pages

    ISSN:

    0175-8659

    Type of media:

    Article (Journal)

    Type of material:

    Print

    Language:

    English

    Classification:

    DDC:  597

    © Metadata Copyright the British Library Board and other contributors. All rights reserved.

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