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    Antioxidant activity of polysaccharides from fermented Meconopsis Vig. endophytic fungi

    New search for: Yang, L.
    New search for: Hua, D.
    New search for: Wang, W. J.
    New search for: Yang, A. M.
    New search for: Fu, M. Y.

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    Antioxidant activity of polysaccharides from fermented Meconopsis Vig. endophytic fungi

    New search for: Yang, L.
    New search for: Hua, D.
    New search for: Wang, W. J.
    New search for: Yang, A. M.
    New search for: Fu, M. Y.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Antioxidant activity of polysaccharides from fermented Meconopsis Vig. endophytic fungi

    New search for: Yang, L.
    New search for: Hua, D.
    New search for: Wang, W. J.
    New search for: Yang, A. M.
    New search for: Fu, M. Y.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Page navigation

    Document information
    Similar titles

    Export, share and cite

    Document information
    Title:

    Antioxidant activity of polysaccharides from fermented Meconopsis Vig. endophytic fungi

    Contributors:

    Yang, L. (author) / Hua, D. (author) / Wang, W. J. (author) / Yang, A. M. (author) / Fu, M. Y. (author)

    Published in:

    Bulgarian chemical communications ; 48 ; 306-310

    Publication date:

    2016-01-01

    Size:

    5 pages

    ISSN:

    0861-9808

    Type of media:

    Article (Journal)

    Type of material:

    Print

    Language:

    English

    Classification:

    DDC:  540.5

    © Metadata Copyright the British Library Board and other contributors. All rights reserved.

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