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BALAI PELATIHAN PERTANIAN PADI KUBU RAYA
The agricultural sector plays an important role in economic activities in Indonesia. Kubu Raya Regency is an agricultural center area with quite large production output, a rice field area of 79,000 ha, and 1,850 farmer groups with a total of 167 farmer group organizations. Kubu Raya Regency already has a Rice Agriculture Training Center, but the facilities and space are inadequate, so development needs to be carried out to meet the needs and comfort of its users. The rice farming training center is a place to learn, practice, and practice in the field of rice farming. The aim of this study is to design a rice agriculture training center by adjusting the facility standards and user comfort of the building used for training, management, and visitor activities. The design method used in this design is the five-step design process method in the book "Introduction to Architecture" proposed by Snyder and Catanese (1984). The design stage begins with the initiation, preparation, proposal-making, evaluation, and action stages. The design concept that will be used adjusts the function and balances the surrounding natural environment. Then supporting facilities were added to increase public interest in coming and increase their knowledge about rice farming. The result is a design for a Rice Agriculture Training Center building with facilities capable of accommodating training activities for farmers, as well as activities for preserving and processing rice agricultural products.
BALAI PELATIHAN PERTANIAN PADI KUBU RAYA
The agricultural sector plays an important role in economic activities in Indonesia. Kubu Raya Regency is an agricultural center area with quite large production output, a rice field area of 79,000 ha, and 1,850 farmer groups with a total of 167 farmer group organizations. Kubu Raya Regency already has a Rice Agriculture Training Center, but the facilities and space are inadequate, so development needs to be carried out to meet the needs and comfort of its users. The rice farming training center is a place to learn, practice, and practice in the field of rice farming. The aim of this study is to design a rice agriculture training center by adjusting the facility standards and user comfort of the building used for training, management, and visitor activities. The design method used in this design is the five-step design process method in the book "Introduction to Architecture" proposed by Snyder and Catanese (1984). The design stage begins with the initiation, preparation, proposal-making, evaluation, and action stages. The design concept that will be used adjusts the function and balances the surrounding natural environment. Then supporting facilities were added to increase public interest in coming and increase their knowledge about rice farming. The result is a design for a Rice Agriculture Training Center building with facilities capable of accommodating training activities for farmers, as well as activities for preserving and processing rice agricultural products.
BALAI PELATIHAN PERTANIAN PADI KUBU RAYA
Andari, Amelia Gresia (author) / Affrilyno, Affrilyno (author) / Muazir, Syaiful (author) / Tanjungpura university
2024-02-20
doi:10.26418/jmars.v12i1.68962
JMARS: Jurnal Mosaik Arsitektur; Vol 12, No 1 (2024): Vol 12, No 1 (2024): Maret; 101-115 ; 2746-5896
Article (Journal)
Electronic Resource
English
DDC:
720
KEBERLANJUTAN SISTEM AGRIBISNIS PADI SAWAH (STUDI KASUS DI KABUPATEN KUBU RAYA)
BASE | 2019
|STRATEGI PENGEMBANGAN AGRIBISNIS PADI MELALUI PEMBANGUNAN RICE ESTATE DI KABUPATEN KUBU RAYA
BASE | 2014
|