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A platform for research: civil engineering, architecture and urbanism
Solid-State Fermentation as a Novel Paradigm for Organic Waste Valorization: A Review
The abundance of organic solid waste throughout the world has become a common issue that needs complete management at every level. Also, the scarcity of fuel and the competition between food and substance as an alternative to a petroleum-based product has become a major problem that needs to be properly handled. An urge to find renewable substances for sustainable development results in a strategy to valorize organic solid waste using solid state fermentation (SSF) and to manage the issue of solid wastes in a green approach. This paper reviews management of solid wastes using SSF, with regard to its current application, advantages and challenges, downstream processing in SSF, economic viewpoint, and future perspectives.
Solid-State Fermentation as a Novel Paradigm for Organic Waste Valorization: A Review
The abundance of organic solid waste throughout the world has become a common issue that needs complete management at every level. Also, the scarcity of fuel and the competition between food and substance as an alternative to a petroleum-based product has become a major problem that needs to be properly handled. An urge to find renewable substances for sustainable development results in a strategy to valorize organic solid waste using solid state fermentation (SSF) and to manage the issue of solid wastes in a green approach. This paper reviews management of solid wastes using SSF, with regard to its current application, advantages and challenges, downstream processing in SSF, economic viewpoint, and future perspectives.
Solid-State Fermentation as a Novel Paradigm for Organic Waste Valorization: A Review
Noraziah Abu Yazid (author) / Raquel Barrena (author) / Dimitrios Komilis (author) / Antoni Sánchez (author)
2017
Article (Journal)
Electronic Resource
Unknown
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