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    Effect Of Pomegranate (Punica granatum L.) Fraction In Reducing Total Blood Cholesterol Levels and Triglyceride in Mice (Mus muscullus L.)

    New search for: Nurlaily Agustini
    New search for: Arum Setiawan
    New search for: Salni Salni

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    Effect Of Pomegranate (Punica granatum L.) Fraction In Reducing Total Blood Cholesterol Levels and Triglyceride in Mice (Mus muscullus L.)

    New search for: Nurlaily Agustini
    New search for: Arum Setiawan
    New search for: Salni Salni

    Access

    Download

    Effect Of Pomegranate (Punica granatum L.) Fraction In Reducing Total Blood Cholesterol Levels and Triglyceride in Mice (Mus muscullus L.)

    New search for: Nurlaily Agustini
    New search for: Arum Setiawan
    New search for: Salni Salni

    Access

    Download

    Access

    Download

    Page navigation

    Document information
    Similar titles

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    Document information
    Title:

    Effect Of Pomegranate (Punica granatum L.) Fraction In Reducing Total Blood Cholesterol Levels and Triglyceride in Mice (Mus muscullus L.)

    Contributors:

    Nurlaily Agustini (author) / Arum Setiawan (author) / Salni Salni (author)

    Published in:

    IJEMS (Indonesian Journal of Environmental Management and Sustainability), Vol 4, Iss 1, Pp 14-22 (2020)

    Publication date:

    2020

    ISSN:

    2598-6260 , 2598-6279

    DOI:

    https://doi.org/10.26554/ijems.2020.4.1.14-22

    Type of media:

    Article (Journal)

    Type of material:

    Electronic Resource

    Language:

    Unknown

    Keywords:

    Environmental sciences , GE1-350 , Ecology , QH540-549.5

    Metadata by DOAJ is licensed under ​CC BY-SA 1.0

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