A platform for research: civil engineering, architecture and urbanism
A platform for research: civil engineering, architecture and urbanism
The invention relates to a manufacturing process of a kettle, which specifically comprises the following steps: firstly, carrying out ball-milling and pulping on mineral aggregate and chaff-free water, treating the chaff-free water into micro-molecular energy water, and quickly changing after the micro-molecular energy water is fused with purple sand ore, so that trace elements beneficial to a human body in the purple sand ore are fully utilized, and next-step manufacturing is carried out; one ton of mud is prepared into mud by using 250kg of micro-molecular energy water. Preparing mud, feeding the mud into a mud warehouse, and aging; the clay is aged for more than 3 months, the sand is softened, water and the clay are fully fused, the plasticity of the clay is improved, the prepared product is better in lubrication degree and glossiness, and the longer the aging time is, the better the product is; during use, after being refined by a pug mill, the raw materials are delivered out of a warehouse; provided is a kettle. The invention has the advantages of convenient preparation, good air permeability, and abundant trace elements such as calcium, iron, potassium, sodium, zinc and the like. Long-term drinking is beneficial to body health. After long-time use, cells can be activated, microcirculation can be broken through, and immunity can be improved.
本发明涉及一种水壶的制作工艺，具体包括以下步骤：先用矿料和柏松无量水球磨打浆，柏松无量水经过处理后成为微小分子能量水，同紫砂矿融合后能迅速起到变化，使紫砂矿中对人体有益的微量元素充分利用，进行下一步制作，一吨泥用250公斤的微小分子能量水制泥。制成泥，进泥库，进行陈腐；陈腐3个月以上，软化沙质，让水和泥充分的融合，提高泥的可塑性，使做出来的产品油润度、光泽度更好，陈腐时间越长越好；使用时在练泥机回练后，出库；制水壶。本发明优点在于：制作方便，有良好的透气性，含有丰富的钙、铁、钾、钠、锌等微量元素。长期饮用有助于身体健康。长时间使用能够激活细胞，打通微循环，提高免疫力。
The invention relates to a manufacturing process of a kettle, which specifically comprises the following steps: firstly, carrying out ball-milling and pulping on mineral aggregate and chaff-free water, treating the chaff-free water into micro-molecular energy water, and quickly changing after the micro-molecular energy water is fused with purple sand ore, so that trace elements beneficial to a human body in the purple sand ore are fully utilized, and next-step manufacturing is carried out; one ton of mud is prepared into mud by using 250kg of micro-molecular energy water. Preparing mud, feeding the mud into a mud warehouse, and aging; the clay is aged for more than 3 months, the sand is softened, water and the clay are fully fused, the plasticity of the clay is improved, the prepared product is better in lubrication degree and glossiness, and the longer the aging time is, the better the product is; during use, after being refined by a pug mill, the raw materials are delivered out of a warehouse; provided is a kettle. The invention has the advantages of convenient preparation, good air permeability, and abundant trace elements such as calcium, iron, potassium, sodium, zinc and the like. Long-term drinking is beneficial to body health. After long-time use, cells can be activated, microcirculation can be broken through, and immunity can be improved.
本发明涉及一种水壶的制作工艺，具体包括以下步骤：先用矿料和柏松无量水球磨打浆，柏松无量水经过处理后成为微小分子能量水，同紫砂矿融合后能迅速起到变化，使紫砂矿中对人体有益的微量元素充分利用，进行下一步制作，一吨泥用250公斤的微小分子能量水制泥。制成泥，进泥库，进行陈腐；陈腐3个月以上，软化沙质，让水和泥充分的融合，提高泥的可塑性，使做出来的产品油润度、光泽度更好，陈腐时间越长越好；使用时在练泥机回练后，出库；制水壶。本发明优点在于：制作方便，有良好的透气性，含有丰富的钙、铁、钾、钠、锌等微量元素。长期饮用有助于身体健康。长时间使用能够激活细胞，打通微循环，提高免疫力。
Kettle manufacturing process
一种水壶的制作工艺
WANG LU (author)
2023-07-28
Patent
Electronic Resource
Chinese
Manufacturing method of potassium element slow-release kettle
| European Patent Office | 2021