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A platform for research: civil engineering, architecture and urbanism
Almidón para el refuerzo del núcleo de las placas de escayola
Composición que comprende sulfato de calcio semihidratado o anhidro, agua y almidón oxidado, presentando dicho almidón oxidado: - una viscosidad brookfield inferior o igual a 2 cPs a una temperatura inferior o igual a 55ºC; y - un máximo de viscosidad brookfield a una temperatura comprendida de 65ºC a 100ºC; y - un máximo de viscosidad brookfield comprendido de 100 cPs a 3000 cPs; - siendo la viscosidad brookfield medida para una solución acuosa de almidón oxidado a una concentración del 8%, porcentaje en masa.
The present invention relates to a composition comprising hemihydrated or anhydrous calcium sulphate, water and oxidized starch, said oxidized starch having: - a Brookfield viscosity of less than or equal to 2 cPs at a temperature less than or equal to 55°C; and - a maximum Brookfield viscosity at a temperature between 65°C and 100°C; and a maximum Brookfield viscosity between 100 cPs and 3000 cPs; the Brookfield viscosity being measured for an aqueous solution of oxidized starch at a concentration of 8%, as a percentage by weight.
Almidón para el refuerzo del núcleo de las placas de escayola
Composición que comprende sulfato de calcio semihidratado o anhidro, agua y almidón oxidado, presentando dicho almidón oxidado: - una viscosidad brookfield inferior o igual a 2 cPs a una temperatura inferior o igual a 55ºC; y - un máximo de viscosidad brookfield a una temperatura comprendida de 65ºC a 100ºC; y - un máximo de viscosidad brookfield comprendido de 100 cPs a 3000 cPs; - siendo la viscosidad brookfield medida para una solución acuosa de almidón oxidado a una concentración del 8%, porcentaje en masa.
The present invention relates to a composition comprising hemihydrated or anhydrous calcium sulphate, water and oxidized starch, said oxidized starch having: - a Brookfield viscosity of less than or equal to 2 cPs at a temperature less than or equal to 55°C; and - a maximum Brookfield viscosity at a temperature between 65°C and 100°C; and a maximum Brookfield viscosity between 100 cPs and 3000 cPs; the Brookfield viscosity being measured for an aqueous solution of oxidized starch at a concentration of 8%, as a percentage by weight.
Almidón para el refuerzo del núcleo de las placas de escayola
HOANG LÊ-CHIÊN (author)
2017-06-20
Patent
Electronic Resource
Spanish
IPC:
C04B
Kalk
,
LIME
Refuerzo de tela recubierta de poliolefina y placas cementicias reforzadas con el mismo
| European Patent Office | 2019