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    The Effect of Organic Characteristics and Bromide on Disinfection By-Products Formation by Chlorination

    New search for: Huang, W.-J.
    New search for: Yeh, H.-H.

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    The Effect of Organic Characteristics and Bromide on Disinfection By-Products Formation by Chlorination

    New search for: Huang, W.-J.
    New search for: Yeh, H.-H.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    The Effect of Organic Characteristics and Bromide on Disinfection By-Products Formation by Chlorination

    New search for: Huang, W.-J.
    New search for: Yeh, H.-H.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Access

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    Document information
    Title:

    The Effect of Organic Characteristics and Bromide on Disinfection By-Products Formation by Chlorination

    Contributors:

    Huang, W.-J. (author) / Yeh, H.-H.

    Published in:

    Journal of environmental science and health / A ; 32

    Publication date:

    1997

    ISSN:

    0360-1226

    Type of media:

    Article (Journal)

    Type of material:

    Print

    Language:

    English

    Keywords:

    USA , Recht , Zeitschrift , Datenverarbeitung

    Classification:

    BKL:  30.00
    Local classification TIB:  770/6600

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