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    Assessing Education of Food Handlers and Prerequisite Programs in Japanese HACCP Plants

    New search for: Kato, Masahiko
    New search for: Naka, Katsumi
    New search for: Yamamoto, Hideki
    New search for: Kira, Shohei

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    Assessing Education of Food Handlers and Prerequisite Programs in Japanese HACCP Plants

    New search for: Kato, Masahiko
    New search for: Naka, Katsumi
    New search for: Yamamoto, Hideki
    New search for: Kira, Shohei

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Assessing Education of Food Handlers and Prerequisite Programs in Japanese HACCP Plants

    New search for: Kato, Masahiko
    New search for: Naka, Katsumi
    New search for: Yamamoto, Hideki
    New search for: Kira, Shohei

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Page navigation

    Document information
    Similar titles

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    Document information
    Title:

    Assessing Education of Food Handlers and Prerequisite Programs in Japanese HACCP Plants

    Contributors:

    Kato, Masahiko (author) / Naka, Katsumi / Yamamoto, Hideki / Kira, Shohei

    Published in:

    Food protection trends

    Publication date:

    2004

    ISSN:

    1541-9576

    Type of media:

    Article (Journal)

    Type of material:

    Print

    Language:

    English

    Classification:

    BKL:  46.00 / 43.00 Umweltforschung, Umweltschutz: Allgemeines / 46.00 Tiermedizin: Allgemeines / 43.00

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