Variability Evaluation of Two Handwash Modalities Employed in the Food Processing Industry: Fid-Bau Portal

Variability Evaluation of Two Handwash Modalities Employed in the Food Processing Industry

Paulson, Daryl S.

Access

Access via TIB

Check availability in my library

Order at Subito €

Page navigation

Document information

Similar titles

Export, share and cite

Variability Evaluation of Two Handwash Modalities Employed in the Food Processing Industry

Paulson, Daryl S.

Variability Evaluation of Two Handwash Modalities Employed in the Food Processing Industry

Paulson, Daryl S.

Access

Access via TIB

Check availability in my library

Order at Subito €

Page navigation

Document information

Similar titles

Export, share and cite

Document information

Title:

Variability Evaluation of Two Handwash Modalities Employed in the Food Processing Industry

Contributors:

Paulson, Daryl S. (author)

Published in:

Dairy, food and environmental sanitation ; 13

Publication date:

1993

ISSN:

1043-3546

Type of media:

Article (Journal)

Type of material:

Language:

English

Classification:

BKL: 46.00 / 43.00 Umweltforschung, Umweltschutz: Allgemeines / 46.00 Tiermedizin: Allgemeines / 43.00
Local classification TIB: 770/7280

Similar titles

CONVERTIBLE HANDWASH STATION

VAN ZUIJLEN JOHANNES ADRIANUS ANTHONIUS | European Patent Office | 2023

Free access

CLEAN HANDS - HANDWASH DEVICE

SUGIRTHAMUTHU SHOBHANA / PARIKUMAR PERIASAMY | European Patent Office | 2021

Free access

Multifunctional handwash basin based on STM32 chip control

ZHANG BO | European Patent Office | 2020

Free access

Articles - A Suggested Method for Evaluating Foodhandler-Processor Handwash Formulations

Paulson, Daryl S. | Online Contents | 1999

Geo-composites employed in construction industry

Dan, M.B. / Bostenaru-Dan, M.M. / Bolosina, H. | British Library Conference Proceedings | 2007