Quantity and significance of wild meat off-take by a rural community in the Eastern Cape, South Africa: Fid-Bau Portal

Quantity and significance of wild meat off-take by a rural community in the Eastern Cape, South Africa

PRASAD, AYESHA E.

Access

Access via TIB

Check availability in my library

Order at Subito €

Page navigation

Document information

Similar titles

Export, share and cite

Quantity and significance of wild meat off-take by a rural community in the Eastern Cape, South Africa

PRASAD, AYESHA E.

Quantity and significance of wild meat off-take by a rural community in the Eastern Cape, South Africa

PRASAD, AYESHA E.

Access

Access via TIB

Check availability in my library

Order at Subito €

Page navigation

Document information

Similar titles

Export, share and cite

Document information

Title:

Quantity and significance of wild meat off-take by a rural community in the Eastern Cape, South Africa

Contributors:

PRASAD, AYESHA E. (author)

Published in:

Environmental conservation ; 36

Publication date:

2009

ISSN:

0376-8929

Type of media:

Article (Journal)

Type of material:

Language:

English

Keywords:

Umweltschutz

Classification:

BKL: 43.00 Umweltforschung, Umweltschutz: Allgemeines / 43.00
Local classification TIB: 645/6600/7248

Buyisiwe Ndungane / Gerrit Crafford / Tirivavi Moyo | DOAJ | 2024

Free access

House, Cape Town, South Africa

Van Der Merwe Miszewski | British Library Online Contents | 1999

Consumers’ Social Representations of Meat Safety in Two Selected Restaurants of Raymond Mhlaba Municipality in the Eastern Cape, South Africa

Lumka S. Dastile / Joseph Francis / Voster Muchenje | DOAJ | 2017

Free access

Causes and Consequences of Reduced Land Cover in Rural and Peri-Urban Areas of Central Eastern Cape, South Africa

Materechera, S. A. / COSTED | British Library Conference Proceedings | 1999

Houses without community: problems of community (in)capacity in Cape Town, South Africa

Lemanski, C. | Online Contents | 2008