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    Producing more food with less water in a changing world: assessment of water productivity in 10 major river basins

    New search for: Cai, Xueliang
    New search for: Molden, David
    New search for: Mainuddin, Mohammed
    New search for: Sharma, Bharat
    New search for: Ahmad, Mobin-ud-Din
    New search for: Karimi, Poolad

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    Producing more food with less water in a changing world: assessment of water productivity in 10 major river basins

    New search for: Cai, Xueliang
    New search for: Molden, David
    New search for: Mainuddin, Mohammed
    New search for: Sharma, Bharat
    New search for: Ahmad, Mobin-ud-Din
    New search for: Karimi, Poolad

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Producing more food with less water in a changing world: assessment of water productivity in 10 major river basins

    New search for: Cai, Xueliang
    New search for: Molden, David
    New search for: Mainuddin, Mohammed
    New search for: Sharma, Bharat
    New search for: Ahmad, Mobin-ud-Din
    New search for: Karimi, Poolad

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Page navigation

    Document information
    Similar titles

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    Document information
    Title:

    Producing more food with less water in a changing world: assessment of water productivity in 10 major river basins

    Contributors:

    Cai, Xueliang (author) / Molden, David / Mainuddin, Mohammed / Sharma, Bharat / Ahmad, Mobin-ud-Din / Karimi, Poolad

    Published in:

    Water international ; 36

    Publication date:

    2011

    ISSN:

    0250-8060

    Type of media:

    Article (Journal)

    Type of material:

    Print

    Language:

    English

    Classification:

    BKL:  38.85 Hydrologie: Allgemeines / 56.30 Wasserbau / 43.33 Umweltfreundliche Nutzung natürlicher Ressourcen
    Local classification TIB:  770/5525

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