Food design - NEW RESTAURANT-BAR IN THE "COEUR DE MILAN": Fid-Bau Portal

Fachinformationsdienst BAUdigital

A platform for research: civil engineering, architecture and urbanism

Food design - NEW RESTAURANT-BAR IN THE "COEUR DE MILAN"

Access

Check availability in my library

Order at Subito €

Page navigation

Document information

Export, share and cite

Food design - NEW RESTAURANT-BAR IN THE "COEUR DE MILAN"

Food design - NEW RESTAURANT-BAR IN THE "COEUR DE MILAN"

Access

Check availability in my library

Order at Subito €

Page navigation

Document information

Export, share and cite

Document information

Title:

Food design - NEW RESTAURANT-BAR IN THE "COEUR DE MILAN"

Published in:

Publication date:

2013

ISSN:

Type of media:

Article (Journal)

Type of material:

Print

Language:

Italian , English

Classification:

BKL: 21.82 Industriedesign / 21.84 Innenarchitektur
Local classification TIB: 345/6440

Similar titles

Fabio Novembre - SHU restaurant-bar, Milan

Finessi, Beppe | Online Contents | 2000

Food design - THE LATEST PROJECTS FOR SPARKLING WINES . THE RESTAURANT OF MAGNA PARS SUITES, MILAN

Online Contents | 2013

food design - SUNDARA, CUTTING EDGE RESTAURANT

Online Contents | 2014

Eat out : restaurant design and food experiences

Klanten, Robert ;Ehmann, Sven ;Moreno, Shonuis | TIBKAT | 2010

Restaurant design

Ryder, Bethan | TIBKAT | 2004