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    Investigating the Mechanical Properties of Hydrogels Prepared from Food Waste: A Study Based on Molecular Dynamics Simulations

    New search for: Li, Yalin
    New search for: Liu, Lei
    New search for: Zhang, Xing
    New search for: Dong, Tingting
    New search for: Wang, Zhaojun
    New search for: Xiong, Manxin
    New search for: Zhao, Jingyi

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    Investigating the Mechanical Properties of Hydrogels Prepared from Food Waste: A Study Based on Molecular Dynamics Simulations

    New search for: Li, Yalin
    New search for: Liu, Lei
    New search for: Zhang, Xing
    New search for: Dong, Tingting
    New search for: Wang, Zhaojun
    New search for: Xiong, Manxin
    New search for: Zhao, Jingyi

    Access

    Check access
    Check availability in my library
    Order at Subito €

    Investigating the Mechanical Properties of Hydrogels Prepared from Food Waste: A Study Based on Molecular Dynamics Simulations

    New search for: Li, Yalin
    New search for: Liu, Lei
    New search for: Zhang, Xing
    New search for: Dong, Tingting
    New search for: Wang, Zhaojun
    New search for: Xiong, Manxin
    New search for: Zhao, Jingyi

    Access

    Check access
    Check availability in my library
    Order at Subito €

    Access

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    Document information
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    Document information
    Title:

    Investigating the Mechanical Properties of Hydrogels Prepared from Food Waste: A Study Based on Molecular Dynamics Simulations

    Additional title:

    Waste Biomass Valor

    Contributors:

    Li, Yalin (author) / Liu, Lei (author) / Zhang, Xing (author) / Dong, Tingting (author) / Wang, Zhaojun (author) / Xiong, Manxin (author) / Zhao, Jingyi (author)

    Published in:

    Waste and Biomass Valorization

    Publication date:

    2024-11-11

    ISSN:

    1877-265X

    DOI:

    https://doi.org/10.1007/s12649-024-02793-w

    Type of media:

    Article (Journal)

    Type of material:

    Electronic Resource

    Language:

    English

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