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    Coffee Husk Biomass Valorization using Aspergillus niger via Solid State Fermentation: Process Optimization, Characterization, and Kinetic Studies of Protease Enzymes

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    Coffee Husk Biomass Valorization using Aspergillus niger via Solid State Fermentation: Process Optimization, Characterization, and Kinetic Studies of Protease Enzymes

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    Coffee Husk Biomass Valorization using Aspergillus niger via Solid State Fermentation: Process Optimization, Characterization, and Kinetic Studies of Protease Enzymes

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    Title:

    Coffee Husk Biomass Valorization using Aspergillus niger via Solid State Fermentation: Process Optimization, Characterization, and Kinetic Studies of Protease Enzymes

    Additional title:

    Waste Biomass Valor

    Contributors:

    Tessera, Gashaw Muluken (author) / Habtu, Nigus Gabbiye (author) / Abera, Metadel Kassahune (author) / Misganaw, Fantahun Woldesenbet (author)

    Published in:

    Waste and Biomass Valorization

    Publication date:

    2025-01-08

    ISSN:

    1877-265X

    DOI:

    https://doi.org/10.1007/s12649-024-02879-5

    Type of media:

    Article (Journal)

    Type of material:

    Electronic Resource

    Language:

    English

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