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Analysis of Extended Taste and Odor Compounds by Solid Phase Microextraction Gas Chromatography/Mass Spectrometry

Davis, W.E. / Li, Y.B. / American Water Works Association

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Analysis of Extended Taste and Odor Compounds by Solid Phase Microextraction Gas Chromatography/Mass Spectrometry

Davis, W.E. / Li, Y.B. / American Water Works Association

Analysis of Extended Taste and Odor Compounds by Solid Phase Microextraction Gas Chromatography/Mass Spectrometry

Davis, W.E. / Li, Y.B. / American Water Works Association

Zugriff

Zugriff über TIB

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Bestellung bei Subito €

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Ähnliche Titel

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Titel:

Analysis of Extended Taste and Odor Compounds by Solid Phase Microextraction Gas Chromatography/Mass Spectrometry

Beteiligte:

Davis, W.E. (Autor:in) / Li, Y.B. (Autor:in) / American Water Works Association

Kongress:

Conference and exposition, Water quality technology; taking water quality to new heights ; 2006 ; Denver, CO

Erschienen in:

Water quality technology; taking water quality to new heights ; 93

AWWA WATER QUALITY TECHNOLOGY CONFERENCE -CD-ROM EDITION-

Erscheinungsdatum:

01.01.2006

Format / Umfang:

93 pages

Anmerkungen:

Shelved in Conference Records

ISBN:

1583214690

Medientyp:

Aufsatz (Konferenz)

Format:

Sprache:

Englisch

Schlagwörter:

Water quality technology , AWWA

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