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The influence of increased protein content in food ration on the activity of calve kidneys
The influence of increased protein content in food ration on the activity of calve kidneys
The influence of increased protein content in food ration on the activity of calve kidneys
Skrzypczak, W. F. (Autor:in) / Ozgo, M. (Autor:in) / Janus, K. (Autor:in) / Jankowiak, D. (Autor:in) / Muszynski, Z. (Autor:in) / Suszycka, J. (Autor:in)
01.01.1996
8 pages
Aufsatz (Zeitschrift)
Unbekannt
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