Eine Plattform für die Wissenschaft: Bauingenieurwesen, Architektur und Urbanistik
Eine Plattform für die Wissenschaft: Bauingenieurwesen, Architektur und Urbanistik
Coupled Effects of High Temperature, Prolonged Mixing Time, and Chemical Admixtures on Rheology of Fresh Concrete
Coupled Effects of High Temperature, Prolonged Mixing Time, and Chemical Admixtures on Rheology of Fresh Concrete
Coupled Effects of High Temperature, Prolonged Mixing Time, and Chemical Admixtures on Rheology of Fresh Concrete
Nehdi, M. (Autor:in) / Al-Martini, S. (Autor:in)
ACI MATERIALS JOURNAL ; 106 ; 231-240
01.01.2009
10 pages
Aufsatz (Zeitschrift)
Englisch
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Additivity effects in the rheology of fresh concrete containing water-reducing admixtures
| British Library Online Contents | 2011
Additivity effects in the rheology of fresh concrete containing water-reducing admixtures
| Online Contents | 2011
Effects of chemical admixtures on the rheology of fresh recycled aggregate concretes
| British Library Online Contents | 2017
Effects of chemical admixtures on the rheology of fresh recycled aggregate concretes
| British Library Online Contents | 2017