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    Coupled Effects of High Temperature, Prolonged Mixing Time, and Chemical Admixtures on Rheology of Fresh Concrete

    New search for: Nehdi, M.
    New search for: Al-Martini, S.

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    Coupled Effects of High Temperature, Prolonged Mixing Time, and Chemical Admixtures on Rheology of Fresh Concrete

    New search for: Nehdi, M.
    New search for: Al-Martini, S.

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    Coupled Effects of High Temperature, Prolonged Mixing Time, and Chemical Admixtures on Rheology of Fresh Concrete

    New search for: Nehdi, M.
    New search for: Al-Martini, S.

    Access

    Access via TIB
    Check availability in my library
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    Document information
    Title:

    Coupled Effects of High Temperature, Prolonged Mixing Time, and Chemical Admixtures on Rheology of Fresh Concrete

    Contributors:

    Nehdi, M. (author) / Al-Martini, S. (author)

    Published in:

    ACI MATERIALS JOURNAL ; 106 ; 231-240

    Publication date:

    2009-01-01

    Size:

    10 pages

    ISSN:

    0889-325X

    Type of media:

    Article (Journal)

    Type of material:

    Print

    Language:

    English

    Classification:

    DDC:  620.1360 / 620

    © Metadata Copyright the British Library Board and other contributors. All rights reserved.

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