Eine Plattform für die Wissenschaft: Bauingenieurwesen, Architektur und Urbanistik
Simultaneous Saccharification and Fermentation Using Environmental-adapted Yeast by Preculture
Simultaneous Saccharification and Fermentation Using Environmental-adapted Yeast by Preculture
Simultaneous Saccharification and Fermentation Using Environmental-adapted Yeast by Preculture
Kanna, M. (Autor:in) / Matsunami, Y. (Autor:in) / Matsumura, Y. (Autor:in)
Nihon Enerugī Gakkai-shi ; 95 ; 410-410
01.01.2016
1 pages
Aufsatz (Zeitschrift)
Unbekannt
DDC:
621.042
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
DOAJ | 2022
|