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Advanced Oxidation of Biologically Pretreated Baker's Yeast Industry Effluents for High Recalcitrant COD and Color Removal
Advanced Oxidation of Biologically Pretreated Baker's Yeast Industry Effluents for High Recalcitrant COD and Color Removal
Advanced Oxidation of Biologically Pretreated Baker's Yeast Industry Effluents for High Recalcitrant COD and Color Removal
Altinbas, Mahmut (Autor:in) / Aydin, Ali Fuat / Faik Sevimli, Mehmet / Ozturk, Izzet
2003
Aufsatz (Zeitschrift)
Englisch
USA , Recht , Zeitschrift , Datenverarbeitung
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