Eine Plattform für die Wissenschaft: Bauingenieurwesen, Architektur und Urbanistik
Water Requirements of Dishwashers and Food Waste Disposers
This article discusses the quantity of water used by the food waste disposer and the dishwasher. The article discusses a method developed for the approximate determination of water use by a disposer operated at a main pressure that falls within a 10‐180 psi range. Twenty‐six homes were included in a survey that covered a span of 2 years. The article states that the dishwasher has a definite reservoir capacity, a fixed valve arrangement and a repetitive washing and rinsing cycle. Therefore, approximately the same quantity of water is used each time the dishwashing machine is put through a cycle.
Water Requirements of Dishwashers and Food Waste Disposers
This article discusses the quantity of water used by the food waste disposer and the dishwasher. The article discusses a method developed for the approximate determination of water use by a disposer operated at a main pressure that falls within a 10‐180 psi range. Twenty‐six homes were included in a survey that covered a span of 2 years. The article states that the dishwasher has a definite reservoir capacity, a fixed valve arrangement and a repetitive washing and rinsing cycle. Therefore, approximately the same quantity of water is used each time the dishwashing machine is put through a cycle.
Water Requirements of Dishwashers and Food Waste Disposers
Watson, Kenneth S. (Autor:in)
Journal ‐ American Water Works Association ; 55 ; 555-559
01.05.1963
5 pages
Aufsatz (Zeitschrift)
Elektronische Ressource
Englisch