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Characteristics of the disinfection by-products (DBPs) and process control techniques of the disinfection process using preozonation and post-chlorination
Characteristics of the disinfection by-products (DBPs) and process control techniques of the disinfection process using preozonation and post-chlorination
Characteristics of the disinfection by-products (DBPs) and process control techniques of the disinfection process using preozonation and post-chlorination
Chang, C.-N. (author) / Hsu, C.-F. (author) / Chao, A. C. (author) / Lin, J. G. (author) / International Water Supply Association
International conference, Advanced treatment and integrated water system management into the 21st Century ; 1995 ; Osaka; Japan
1995-01-01
6 pages
Conference paper
English
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