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Hygienic acceptance of wood in food industry
Hygienic acceptance of wood in food industry
Hygienic acceptance of wood in food industry
Filip, S. (author) / Fink, R. (author) / Oder, M. (author) / Jevšnik, M. (author)
WOOD SCIENCE AND TECHNOLOGY -NEW YORK- ; 46 ; 657-665
2012-01-01
9 pages
Article (Journal)
English
DDC:
620.12
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