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    Thermal Stability of Nacre Proteins of the Polynesian Pearl Oyster: A Proteomic Study

    New search for: Parker, A.
    New search for: Immel, F.
    New search for: Guichard, N.
    New search for: Broussard, C.
    New search for: Marin, F.

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    Thermal Stability of Nacre Proteins of the Polynesian Pearl Oyster: A Proteomic Study

    New search for: Parker, A.
    New search for: Immel, F.
    New search for: Guichard, N.
    New search for: Broussard, C.
    New search for: Marin, F.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Thermal Stability of Nacre Proteins of the Polynesian Pearl Oyster: A Proteomic Study

    New search for: Parker, A.
    New search for: Immel, F.
    New search for: Guichard, N.
    New search for: Broussard, C.
    New search for: Marin, F.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Page navigation

    Document information
    Similar titles

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    Document information
    Title:

    Thermal Stability of Nacre Proteins of the Polynesian Pearl Oyster: A Proteomic Study

    Contributors:

    Parker, A. (author) / Immel, F. (author) / Guichard, N. (author) / Broussard, C. (author) / Marin, F. (author)

    Published in:

    Key engineering materials ; 672 ; 222-234

    Publication date:

    2016-01-01

    Size:

    13 pages

    ISSN:

    1013-9826

    Type of media:

    Article (Journal)

    Type of material:

    Print

    Language:

    English

    Classification:

    DDC:  620.1105

    © Metadata Copyright the British Library Board and other contributors. All rights reserved.

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