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Entrapment of chitosan, pectin or κ-carrageenan within methacrylate based hydrogels: Effect on swelling and mechanical properties
Entrapment of chitosan, pectin or κ-carrageenan within methacrylate based hydrogels: Effect on swelling and mechanical properties
Entrapment of chitosan, pectin or κ-carrageenan within methacrylate based hydrogels: Effect on swelling and mechanical properties
Pettinelli, Natalia (author) / Rodríguez-Llamazares, Saddys (author) / Abella, Vanessa (author) / Barral, Luis (author) / Bouza, Rebeca (author) / Farrag, Yousof (author) / Lago, Francisca (author)
2019-01-01
8 pages
Article (Journal)
English
DDC:
572
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