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Adoption of Interventions to Improve Food Safety at Meat and Poultry Processing Plants in the United States
Adoption of Interventions to Improve Food Safety at Meat and Poultry Processing Plants in the United States
Adoption of Interventions to Improve Food Safety at Meat and Poultry Processing Plants in the United States
Viator, Catherine L. (author) / Cates, Sheryl C. / Karns, Shawn A. / Muth, Mary K.
2008
Article (Journal)
English
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