A platform for research: civil engineering, architecture and urbanism
Antimicrobial Activities and Mode of Action of Bioactive Substances from Vegetable and Fruit Byproducts as a Current Option for Valorization
Antimicrobial Activities and Mode of Action of Bioactive Substances from Vegetable and Fruit Byproducts as a Current Option for Valorization
Antimicrobial Activities and Mode of Action of Bioactive Substances from Vegetable and Fruit Byproducts as a Current Option for Valorization
Waste Biomass Valor
Tsegay, Zenebe Tadesse (author) / Mulaw, Guesh (author)
Waste and Biomass Valorization ; 16 ; 1-28
2025-01-01
Article (Journal)
Electronic Resource
English
From Black Liquor to Green Material: Enzymatic Valorization of Pulp Industry Byproducts
Springer Verlag | 2019
|Byproducts from the Vegetable Oil Industry: The Challenges of Safety and Sustainability
DOAJ | 2022
|