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Reuse of Grape Pomace and Wheat Bran for Biosynthesis of On-site Lignocellulose-degrading Enzymes by Trametes villosa and Trichoderma asperellum Under Solid State Fermentation
Reuse of Grape Pomace and Wheat Bran for Biosynthesis of On-site Lignocellulose-degrading Enzymes by Trametes villosa and Trichoderma asperellum Under Solid State Fermentation
Reuse of Grape Pomace and Wheat Bran for Biosynthesis of On-site Lignocellulose-degrading Enzymes by Trametes villosa and Trichoderma asperellum Under Solid State Fermentation
Waste Biomass Valor
Corrêa, Anderson Gabriel (author) / de Oliveira Rodrigues, Patrísia (author) / de Azevedo, Lucas Carvalho Basilio (author) / Pasquini, Daniel (author) / Baffi, Milla Alves (author)
Waste and Biomass Valorization ; 15 ; 4747-4760
2024-08-01
Article (Journal)
Electronic Resource
English
Valorization of Grape Pomace for Trametes versicolor Mycelial Mass and Polysaccharides Production
DOAJ | 2023
|British Library Online Contents | 2013
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